Try a taste of these semi-sweet and tangy pickled Brussels sprouts and you won't be able to put the jar down! Dress up a platter of hors d'oeuvres or just open the jar and pop 'em in yo mouth. 'Fo shizzle.
2016 sofi™ Gold Award Winner - Best Appetizer
Recipe Ideas:
Ingredients: Brussels sprouts, water, organic apple cider vinegar, organic distilled vinegar, onion, garlic, jalapeño pepper, organic raw sugar, sea salt, spices
