NOTE! Pandemic Pickles is now Pandemonium Pickles! Your favorite mouth-scorching, chaos-inducing spicy pickle is still exactly the same — we've just given it a name that better captures the full-on flavor pandemonium it unleashes. Same recipe. Same heat. Spectacular new name.
This is the spiciest pickle we have ever made and the heat alone should neutralize anything - maybe even your tastebuds! Eat a pickle a day with your sandwich to keep your insides pickled. kick up some mayo with a little of the spicy brine for a deadly spicy aioli. Dice up some pickles and fresh red bell pepper, add a little sugar and cook for several minutes, then chill to make a sweet & spicy relish.
Ingredients: Cucumber, water, organic distilled vinegar, sea salt, habanero pepper, jalapeño pepper, garlic, spices
