Pacific Pickle Works has won a silver medal in the Specialty Cocktail Mixers category as well as top honors at the 2016 San Francisco World Spirits Competition held March 17-20, 2016 at Hotel Nikko, San Francisco. The San Francisco World Spirits Competition is the oldest and generally regarded as the most respected spirits competition in the world. Pacific Pickle Works won the highest honor award this year in the Specialty Cocktail Mixers category beating out many other established Bloody Mary mix brands.
"We are excited to have won the highest honor awarded to Bloody Mary mixes for our first year entering the San Francisco World Spirits Competition," says Pacific Pickle Works founder Bradley Bennett. "Having our elixir, which is 100% natural and made from scratch, recognized among this competitive field makes us very proud."
Based in Santa Barbara, CA, Pacific Pickle Works, is known for their extensive line of gourmet pickled vegetables and savory drink mixes. More information can be found at http://pacificpickleworks.com.
