Pacific Pickle Works is proud to announce a partnership with Tony's Fine Foods to distribute their gourmet all-natural and hand-packed pickled vegetables and savory cocktail mixers throughout the Western U.S. Tony's distribution coverage includes Seattle and Portland, the coasts and valleys of Salinas, Bakersfield, Los Angeles and into Western Nevada.
"Being offered through Tony's Fine Foods is a great opportunity for us to introduce our products to a larger market," commented Bradley Bennett, founder of Pacific Pickle Works. "We originally joined forces with Tony's to deliver our products with Whole Foods markets throughout California, Arizona, Nevada and Hawaii, but now can service Tony's broad customer base throughout the West."
Pacific Pickle Works offers pickled asparagus, beets, pickles, carrots, and other vegetables along with a popular Bloody Mary Elixir, which recently won a silver medal in the Specialty Cocktail Mixers category as well as top honors at the 2016 San Francisco World Spirits Competition.
"We are thrilled to bring Pacific Pickle Works into Tony's Fine Foods offering," said Richard Goularte, Category Marketing Director for Tony's." "Their line of gourmet pickled vegetables and drink mixers adds a high quality California-made option to our strong portfolio."
The complete line of Pacific Pickle Works' products is now available from Tony's Fine Foods for customers in their distribution network. Customers interested in purchasing Pacific Pickle Works' products through Tony's can contact their Tony's sales representative or contact Pacific Pickle Works at email@example.com.
About Pacific Pickle Works
Pacific Pickle Works (http://pacificpickleworks.com) manufactures and sells gourmet all-natural and hand-packed pickled vegetables and savory cocktail mixers in Santa Barbara, CA.
About Tony's Fine Foods
Tony’s Fine Foods (http://tonysfinefoods.com) started in 1934 selling salami and cheese in northern California to independent grocers. For over 80-years, Tony’s has provided a wide range of distribution and logistics services to more than 1,500 customers throughout the Western United States. Its headquarters and principle distribution facility are still located in West Sacramento, California. In May 2014, UNFI purchased Tony’s adding their extensive product offering to UNFI’s fresh platform. Now, Tony’s Fine Foods provides fresh meat, cheese and specialty, in-store bakery and wall deli products to the Denver and Charlotte regions as well.