Baked Bloody Mary Elixir Chicken September 19 2014, 0 Comments
Make this incredibly easy and delicious baked chicken recipe using just our Bloody Mary Elixir and a touch of olive oil! This recipe couldn't be any easier and you won't believe how delicious it is.
- 1/4 cup Bloody Mary Elixir
- 1 Tbl olive oil
- 2 large chicken breasts (with skin and bones)
Preheat your oven to 380º. You'll need two thawed chicken breasts (preferably with skin and bones for extra flavor). Combine 1/4 cup Bloody Mary Elixir with one tablespoon olive oil and rub the breasts in the mixture thoroughly until generously coated. If you have time, let them soak in it for 30 minutes, but you can bake it right away if you are in a hurry. Put the breasts skin side up in baking dish and put in the oven for 30-40 minutes. You should end up with a nice browned flavorful skin on the top and some juice and flavorful meat underneath!