Thai Me Up And Beet Me!

Thai Me Up And Beet Me!

Here's a fun cocktail using ingredients you would never imagine putting together, and it's incredibly delicious!

Ingredients

  • 1 shot Vodka
  • 1/2 oz Pok Pok "Som" Thai Basil drinking vinegar
  • 2 oz fresh squeezed orange (or tangerine) juice
  • 1 tsp Pacific Pickle Works' "Unbeetables" brine
  • 1 lime wedge
  • Orange twist
  • Thai basil leaf
  • Soda water
  • Ice

Directions

Fill a rocks glass with ice. Add a shot of Vodka, Thai basil drinking vinegar, orange juice, Unbeetable brine and a squeeze of lime. Shake vigorously in a shaker. Pour back into rocks glass. Add a soda water float and garnish with orange twist and a Thai basil leaf.

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