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This unique twist on a Bloody Mary uses green heirloom tomatoes to make a green Bloody Mary, or "Grinchy Mary" and features the Bloody Mary Elixir and garnishes of Pacific Pickle Works - presented by Bradley Bennett
Watch Bradley Bennett of Pacific Pickle Works show you how to make a Fenn Shui Burger using PPW's pickled fennel root as an alternative to onion in this delicious recipe.
Turn ordinary deviled eggs into Unbeetable Deviled Eggs with this beautiful and delicious holiday appetizer using Unbeetables pickled beets from Pacific Pickle Works. Presented to you by Lynee Gonsalves.
Watch the first of many video recipe blogs to come this holiday season. This simple how-to video by Bradley Bennett of Pacific Pickle Works will show you how to make this easy and delicious holiday appetizer featuring PPW's Asparagusto.
Recipe courtesy John Herd
Need to change up your normal sandwich routine? Here's a great grilled sandwich that is full of flavor and anything but ordinary!
Make this incredibly easy and delicious baked chicken recipe using just our Bloody Mary Elixir and a touch of olive oil! This recipe couldn't be any easier and you won't believe how delicious it is.
